Saturday, April 4, 2009

Orange Blossom Pancakes

Last week when I was sick, Scott bought me some orange juice which I didn't drink. I don't like things to go to waste, so I was looking for recipes to use the orange juice. I found this cake on the internet, but I changed the recipe to my taste. But, that is not what I am writing about today. I wanted some pancakes for breakfast so, here is the recipe.

  • 1 cup of 1% milk
  • 1 cup Dannon Light & Fit Vanilla yogurt
Mix these two ingredients together and set aside
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1Tablespoon sugar
  • 4 eggs
  • 4 Tablespoons melted butter
  • 1/2 cup orange juice
  • 1 teaspoon orange extract (optional)
  1. Mix all dry ingredients together and add the eggs, butter, milk mixture and orange juice and mix well.
  2. Heat griddle, and pour 1/4 cup of the batter to make pancakes.
  3. Turn the pancakes over when the batter bubbles.
  4. Remove pancakes from griddle and serve with maple syrup and butter.
This is very delicious. Enjoy

1 comment:

Sharon and Mike Williams said...

Looking forward to our next camping trip when you can make these for breakfast -- in September?

love from the Wanderin' Williamses